Dinner Menu

The Pines / Dinner

Housemade Pickled Veg 4

Sweet little squash cakes 6

Soup du Pines (changes daily)

crock 6 / bowl 10

Cheese & Charcuterie Board 20

cheese and cured meat du jour,

pickled veggies, crostini

Roasted Golden Beets 8

with smoked blue cheese, served warm and cozy

Bar Pizza 16

Homemade yeasted dough, cream reduction with garlic, kale, cured Serrano ham, and lemon

Citrus & Fennel Salad 10

Thinly shaved fennel, blood orange, arugula with blood orange vinaigrette

Tacos a la Pines 14

Pulled chicken stewed in our Colorado sauce, with cilantro & white onion. Served on two housemate corn tortillas. With a greens salad

Curried Chicken Stew 18

Pulled local chicken, coconut milk, curry, onions, crimini mushrooms. Served over saffron rice, with mint, red pepper & fresh lime. (Available vegetarian/vegan)

Bar Steak Frites 28

Pasture raised, grass fed beef skirt steak with chimichurri and frites

Pines Burger 15

on English muffin with hand-cut fries

add: cheddar +2, add: caramelized onions +2

Vegan Black Bean Burger 16

on English muffin with avocado and hand-cut fries

Bolina Bowl 18

burger patty (beef or black bean)

greens, pickles, and a fried egg

add: cheddar +2, add: caramelized onions +2

Sides 6

| mashed potato | brussels | green salad | frites |

Plus weekly specials // Daily desserts & pastries


Brunch Menu

The Pines / Brunch

PASTRIES

Apple Chubby Squirrels 4

like a scone meets a coffee cake with cinnamon crumb and apples stewed with molasses and vanilla

Warm Buttermilk Biscuit 4

with local honey & butter

(Daily Pastry Specials!)

PINES EGG SANDWICH 7.

Pines-made buttermilk biscuit, shirred or scrambled egg, aged cheddar, magic greens.

Add bacon +2.

Sinple OMELETTE and GREENS 7.

Roasted Squash and Kale Omelette 10.

Crimini Goat Cheese and Thyme Omelette 10.

Pines Breakfast Pizza 10.

fresh garlic cream reduction, cauliflower hash, goat cheese, baked on housemate focaccia with a shirred egg

Kale Salad

with pomegranate vinaigrette, currants, & shaved drunken goat

Side Bacon 5.

BLOODY MARYS & MIMOSAS!!!

LOCAL HEAVYFEATHER ROAST CO. COFFEE!!

 

DINNER

wednesday - Thursday

5pm - 9pm

Friday - Saturday

5pm - 10pm

SUNDAY
Brunch/Dinner

10am - 8pm